THE IMPACT OF DIETARY REGIMEN AND DIET THERAPY ON TREATMENT EFFECTIVENESS IN GASTROINTESTINAL DISEASES: A THEORETICAL AND CLINICAL ANALYSIS. INTERNATIONAL CONFERENCE ON SCIENCE, ENGINEERING AND TECHNOLOGY, [S. l.], v. 3, n. 6, p. 107–112, 2026. Disponível em: https://eoconf.com/index.php/icset/article/view/1519. Acesso em: 17 jun. 2026.