POMEGRANATE PEEL-DERIVED BIOACTIVE SYSTEMS: CHEMICAL CHARACTERISTICS AND AGROBIOTECHNOLOGICAL POTENTIAL
Keywords:
pomegranate peel, polyphenols, flavonoids, bioactive systems, biochelates, bioligands, coordination complexes, antioxidant activity, agrobiotechnology, micronutrients.Abstract
This article discusses the chemical composition and coordination properties of biologically active components present in pomegranate (Punica granatum L.) peel. The potential of polyphenols, flavonoids, and tannins contained in pomegranate peel to form bioactive systems with metal ions was analyzed. The obtained results demonstrated that pomegranate peel can be considered a promising natural raw material for the development of environmentally friendly biochelates and micronutrient-based agrobiotechnological preparations
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